10 Super Foods To Eat Everyday
1. Leafy greens (spinach, kale, arugula) Why : Fiber, folate, vitamin K, magnesium, and antioxidants that support heart, bone, and brain health. Easy win : Add a handful to eggs, smoothies, soups, or grain bowls. 2. Berries (blueberries, strawberries, raspberries) Why : Anthocyanins and vitamin C for antioxidant and anti-inflammatory support. Easy win : Top yogurt or oatmeal; keep a frozen stash for smoothies. 3. Fatty fish (salmon, sardines, mackerel) Why : Omega-3s (EPA/DHA) for heart, brain, eye, and joint health; also protein and vitamin D. Easy win : Canned sardines or salmon on whole-grain toast with lemon. 4. Nuts (walnuts, almonds, pistachios) Why : Healthy fats, plant protein, magnesium, and fiber for cardiometabolic support. Easy win : A small handful as a snack; sprinkle on salads. 5. Seeds (chia, flax, hemp, pumpkin) Why : Fiber, omega-3s (ALA), minerals (magnesium, zinc), and plant protein. Easy win : Stir into yogurt, oatmeal, or blend into smoothies. 6. Beans and l...